Tag Archives: meat

Shepherd’s Pie

I know Easter is all about religion and tradition and ham and whatnot, but far be it for my family to stick with any nod towards actual social customs (I got peanut butter and mint-chocolate espresso beans in my Easter … Continue reading

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Chicken Corn Soup

How thrilled was I when Amanda came for an impromptu visit to Philadelphia a few weeks ago? Trekking all the way back to hometown (Lancaster) from Montana, she managed a day trip out to Philly and, despite the rain and … Continue reading

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Paella

Dear Mary, Thank you for coming over last night and making the most delicious paella. Thank you for bringing your paella pan, your friends and spending more time in the kitchen than I did. I’m eating leftovers as we speak … Continue reading

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Croque Madame

My family isn’t necessarily hard to cook for—they’ve just got hearty appetites that are, generally speaking, geared toward the upper-half of the food pyramid, relying heavily on good doses of butter, sugar or preservatives the way many rely on spices. My … Continue reading

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